GenericEggs, large
eggs
Bench Facts
Serving size1 large egg (50 g, without shell)
Per serving
Protein6.3 g
Cost$0.19
MeasuresRank in foods
Protein concentration35%#13 of 22
Cost per gram of protein3.0¢#4 of 22
Taste——
No customer rating yet, so this product has no taste score.
Nutrition Facts
12 servings per 1 dozen Grade A large eggs
Serving size1 large egg (50 g, without shell)
Amount per serving
Calories72
Total Fat4.8 g
Total Carbohydrate0.4 g
Total Sugars0.2 g
Protein6.3 g
As labeled. Source: fdc.nal.usda.gov
Where the numbers come from
- Price
- $2.27 for 1 dozen Grade A large eggs (12 servings) at BLS average (September 2026), Oct 20, 2026.
- Rating
- None found.
- Nutrition
- fdc.nal.usda.gov
- Research notes
Research notes
Nutrition: USDA FDC SR Legacy 171287 (egg, whole, raw, fresh), per-100 g values scaled to FDC's 50 g 'large' portion. Price: BLS series APU0000708111 (eggs, Grade A, large, per dozen), September 2026.
How it compares
Against the typical food, the best food on each measure, and chicken breast.
Protein concentration
Share of calories from protein. Higher is better.
Cost per gram of protein
What one gram of protein costs at regular retail price. Lower is better.
Shorter is cheaper.
Taste
Customer rating out of 5, adjusted for review count. Higher is better. Axis starts above zero.
Not rated yet.